Bourgogne Pinot Noir Pierre Bouree 13% 75cl

Light, delicate garnet colour with earthy and strawberry fruit on the nose. Mouthwatering acidity balances the moderate tannins and elegant, pure, red fruit. Traditionally Coq au Vin, yet it goes equally well with roast chicken, or young game birds. For vegetarians, try matching youthful Bourgogne Rouge with pasta bakes or ratatouille.