"This is the entry-level expression from Armagnac experts Janneau. The VS is made with Baco and Ugni Blanc grapes grown in the Bas-Armagnac and Armagnac-Ténarèze, which go through single and double distillations before being set aside to age for at least three years. Great served neat, or if you want to try your hand at Armagnac cocktails, we reckon this would be a good choice."