Allow us to present Project #173 Bakewell Tart Rum. Built upon a base of tasty Caribbean rum, naturally flavoured, it's packed to the brim with sweet layers of almondy frangipane and hints of glacé cherries, and even boasts the buttery, biscuity pastry notes of the quintessential British bake. A decadent treat for sweet-toothed rum lovers, this is Bakewell Tart in rum form.